Like I love the smell of a panadería (bakery) in the morning... actually at any time of the day I love that smell. :) I also love the chocolate filled pastries here. Sometimes in the morning, I stop at a pastry shop just before the train station and get breakfast. But in catalan it is called a forn de pa. (Oven of bread, literally.) I've shown my face enough times that the woman knows me. We've bonded. I told her I am taking Catalan classes. She told me she's been to NY AND NJ... Atlantic City. heh. So Obvi I like her.
My order?? Sometimes it's a ham and cheese filled croissant. Sometimes it's a chocolate dipped croissant. Sometimes it's a canya de xocolata (that's a croissant-esk rectangle with chocolate in the middle.) And my favorites are the napolitanos. The picture below is a napolitano, though from a different bakery. And it was one of the best I've ever had, which is why I just HAD to photograph it. Let me tell you why. The dough was just perfectly crispy yet melt in your mouth worthy. And the chocolate was so smooth. A hint of nutella in it. YUMMMM.
Please excuse my fatty girl moment. :)
You can take the fatty girl out of america but you can't take the fatty out of the girl... or something like that. ;)
i can't really put into words why i love this post so much, but all i know is that it's wonderful and we share the same heart. hehe. <3 u!
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